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LEMON & HERB Peri-Peri Sauce

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    Lemon and Herb Peri-Peri Sauce is a South African favorite.  We use the whole lemon so you get the fresh "bite" of the essential oils in the lemon peel.  Use it with Peri-Peri Chicken, Shrimp, Fish and even some veggies!


    Ingredients and how it's made

    The secret to Peri-Peri sauce is the Peri-Peri Pepper, also known as the African Bird's Eye Chili Pepper.  This exotic pepper grows wild in Africa and has been kissed by the African sun.    The Peri-Peri Pepper has an intense flavor, it is more than just "hot."  Couple this unique pepper with the detailed, layered cooking process and viola, you have the world's most flavorful sauce (with heat!)  The Lemon & Herb Peri-Peri sauce has fresh garlic, onions, lemons (the whole lemon), herbs and spices and 3 peppers, of course, including the Peri-Peri Pepper.

    Health Benefits

    Peri - Peri Peppers are high in Antioxidants which are great for your skin, heart, joint pain, etc.  Antioxidants help to "eat up" the "bad guys" and leave you feeling energized. The Peri-Peri pepper is around 180k on the Scoville Scale in terms of Scoville heat units.  The fresh garlic, onions, lemon and herbs add enormous health benefits.

    More cool Peri-Peri Info

    DiChickO's Peri-Peri sauces are all Vegan, No sugar added, Gluten Free, Nothing Artificial, No Preservatives and made the old fashioned way.  Made in the USA!


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